We are looking for a hospitality assistant (front of house – kitchen) 19 hours/week
At Brest Crêperie we are looking for someone to join our team part-time, with duties both in the front of house and kitchen support.
We seek a responsible person with a positive attitude and willingness to work in a small team, where it is important to be able to work independently and lend a hand wherever needed.
What will you do?
Front of house
Attend to customers, take orders, and serve in the dining room and terrace.
Prepare and keep the dining area organized during service.
Clean the premises.
In the kitchen
Prepare salads, crêpes, and other simple dishes.
Support during service.
Wash dishes and utensils.
Keep the work area clean and organized.
Versatile position: you will be able to alternate between front of house and kitchen to cover holidays and other team needs.
Schedule – 19 hours per week
Friday: 6:30 PM to 12:00 AM
Saturday: 6:30 PM to 12:00 AM
Sunday: 6:30 PM to 10:30 PM
Monday: 1:00 PM to 5:00 PM
Availability to cover colleagues' holidays is also required, temporarily extending working hours when necessary. The contract will be extended accordingly.
Work permit is mandatory.
What do we value?
A proactive and autonomous person, capable of organizing and managing their work efficiently.
Good attitude for teamwork.
Ability to adapt to different tasks.
Responsibility and punctuality.
Previous experience in hospitality will be valued.
What do we offer?
A 19-hour weekly contract.
Stable and pre-known schedule.
Salary according to the Valladolid Hospitality Collective Agreement.
Possibility to increase hours during holiday periods and substitutions.
Joining a small team and a dynamic, varied position.
If you are looking for a part-time job, have a good attitude, and work well both in a team and independently, we would like to meet you.
Send us your CV and briefly tell us about your experience and availability.