Bar Cook - Mornings (Mon-Fri) in San Sebastián

Bar Cook at IN JARS Asociadas SL: an opportunity to join an innovative company from San Sebastián, founded in 2019 and led by two entrepreneurial women. Our company stands out for its commitment to sustainability and responsibility in the gastronomy sector, offering catering services for the hospitality industry with a modern and environmentally friendly approach.

We are looking for a dynamic and organized person to join our team as a Bar Cook, responsible for preparing and replenishing bar food (pinchos, portions, tapas, and daily specials) in a positive and collaborative work environment.

Your main responsibilities in this role will be:

Prepare, cook, and assemble the bar's gastronomic offerings, ensuring the quality and presentation of each product.

Manage bar stock and replenish products according to demand, always keeping the bar attractive and stocked with fresh items.

Maintain hygiene and order in the work area, complying with current health regulations.

Job Requirements

Experience: Previous experience in bar food preparation, pinchos, or similar kitchen work is required.

Skills: Agility, cleanliness, and good organization at the workstation.

Attitude: Ability to keep the bar visually appealing at all times and a proactive, team-oriented mindset.

Job Details

Schedule: Monday to Friday, morning shifts. Weekends off!

Working hours: 25 hours per week.

Contract: Permanent, long-term position.

Salary: According to the collective agreement or negotiable during the interview.

Team environment: Work within a dynamic team with a positive work atmosphere.

If you are passionate about gastronomy, seek stability, and want to be part of a project committed to sustainability, we invite you to submit your CV through this platform and join IN JARS Asociadas SL.