Recently posted offer

Restaurant and Bar Manager (San Sebastián)

EMI X (Alma de Wa S.L. en constitución)

Guipúzcoa , Donostia-San Sebastián
Hotels and Restaurants
0 CVs sent
Contract for an indefinite period
€27000
On-site
Working hours: Full-time

Apply by email

Send your CV directly by email to save time: oferta20817660@ofertas.jobfie.es

What does this job involve?

Restaurant & Bar Manager

Are you passionate about hospitality and ready to take on a key role in an exciting new opening?

Emi X is a new gastronomic bar in the Old Town of San Sebastián, bringing together Japanese home cooking, Spanish influences, creative drinks, and warm, informal hospitality.

We are looking for a hands-on Restaurant & Bar Manager to lead our evening operations and help us build a strong team and service culture from the very beginning.
 

Your role

As Restaurant & Bar Manager, you will:

- Lead and coordinate the evening service across the bar, dining area, and kitchen

- Train, support, and motivate the team

- Work actively alongside the team, both behind the bar and on the floor

- Ensure consistently warm and efficient customer service

- Organize staff shifts and day-to-day operations

- Oversee stock control, ordering, cash reconciliation, and daily closing

- Maintain high standards of cleanliness, food safety, and presentation

- Help develop practical systems and procedures as part of the opening team
 

What we are looking for

- Previous experience managing a restaurant, bar, or hospitality team in San Sebastian

- Strong organizational, leadership, and communication skills

- A practical, hands-on approach

- The ability to remain calm and make decisions during busy services

- Fluent communication in both Spanish and English

- Legal right to work in Spain

- Availability to work evenings and weekends

- Knowledge of cocktails, wine, POS systems, and stock management would be an advantage.

Position details

Contract: Full-time

Schedule: Five days per week

Typical hours: 16:00–24:00

Days off: Wednesday and Thursday

Salary: According to the applicable Gipuzkoa hospitality collective agreement

Location: Old Town, San Sebastián
 

What Emi X offers

- Pre-opening training and the opportunity to shape a new hospitality concept

- An international, collaborative, and supportive working environment

- A key position with genuine responsibility and room to grow with the business

- Staff meals during working shifts

- The opportunity to join Emi X from the very beginning and make a visible impact
 

If you are looking for a hands-on management role where your ideas, leadership, and personality can make a real difference, send your CV through the platform. We would love to hear from you.

What do you need for this position?

What you need to know

RESTAURANT MANAGEMENT
BAR MANAGEMENT
CASH CLOSING

Additional requirements

Education Employability and training education which don't need a lower secondary education titulation (more than 300 hours)
Experience More than 2 years of experience
Start date Immediate hiring
Languages English (Advanced) and Spanish (Advanced)

These skills would make you stand out

FOOD SAFETY
HOSPITALITY

Additional information

Published: 21-09-2026
Expires: 20-12-2026
ID: 20817660
Category: Restaurant manager
Area: Hotel , catering and tourism
Collective agreement Convenio Colectivo de Hostelería de Gipuzkoa

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