Are you passionate about quality and food safety? At César Nieto Group SL, a family business and a benchmark in the meat sector since 1895, located in Guijuelo (Salamanca), we are looking to hire a Quality Control Technician to strengthen our commitment to excellence in high-end Iberian products.
You will be part of a consolidated team of over 50 professionals, where tradition and digitalization combine to offer products under the Guijuelo Designation of Origin with an international presence.
In this position, your main responsibilities will be:
Supervise and ensure compliance with quality control and food safety procedures in the meat industry.
Apply and maintain the standards of IFS and BRC norms, as well as HACCP systems.
Manage export requirements to third countries and collaborate in the continuous improvement of production processes.
Job requirements
Education: Studies in Quality, Food Industry, or equivalent qualification.
Technical knowledge: Application of IFS and BRC standards, HACCP systems, and quality control and food safety procedures.
Other requirements: Knowledge of export requirements to third countries.
We would love for you to bring
Previous experience: Experience in the meat sector or similar quality control positions will be valued.
Personal skills: Proactivity, initiative, problem-solving ability, teamwork orientation, high level of commitment and responsibility, and a clear focus on quality and continuous improvement.
Valuable: Knowledge of traceability and Iberian standards will be appreciated.
Job details
Contract type: Permanent contract after a 6-month probation period.
Location: Guijuelo (Salamanca).
If you are looking for a professional environment where quality and innovation are priorities, and want to be part of a company with over a century of history and international projection, we invite you to submit your CV through this platform. We look forward to meeting you soon!