Are you passionate about gastronomy and looking for an environment to grow professionally? At Restaurante Yandiola, we want to add a committed Cook to our kitchen team who is eager to contribute their talent in a landmark space in Bilbao.
Located in the iconic Azkuna Zentroa building, Yandiola represents the fusion of tradition and culinary innovation, focusing on creative, high-quality cuisine based on local and sustainable products.
In this position, you will be part of a dynamic and creative team
Your daily tasks will involve preparing and presenting dishes that reflect the essence of our gastronomic offering, actively participating in the creation of new recipes and the continuous improvement of kitchen processes.
You will be part of the kitchen team to ensure excellence in every service, always maintaining the quality and food safety standards that define Yandiola.
What we look for in your profile
Attitude: We seek people passionate about hospitality, responsible and committed, with a clear orientation towards teamwork and professional growth.
Commitment: We especially value involvement and the desire to develop in a demanding, close-knit, and creative environment.
Job details
Contract type: Permanent.
Working hours: Full-time.
Category: Cook.
Salary: According to the Bizkaia hospitality agreement, between €25,000 and €27,000 gross per year.
Location: Restaurante Yandiola, Azkuna Zentroa, Bilbao.
If you identify with our philosophy and want to be part of a team that values creativity and quality, we invite you to send your CV through this platform. We look forward to meeting you soon!